The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his grandparents emigrated from in 1901.
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Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this illuminating doc.
A docu-film that traces the victorious ride of Mancini's Azzurri, from the debut match to the final against England. A troupe lived with the Azzurri for a month, to bring the spectators into the lives of the players and all the members of the staff, between training sessions, matches, travels and celebrations. An adventure told through the voices of the protagonists, who confided dreams, joys, pains and hopes to the cameras. "Blue Dream, the road to Wembley" is the completion of a project started a year ago together with the FIGC, to tell the national team's approach to the European Championships through the 4 episodes aired in the days immediately preceding the European Championship, bringing the new television language of the docu-series to one of the most important time slots of the first generalist network. "Blue Dream, the road to Wembley" is a project of the New Formats Development Department
From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a magical feast.
Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deeply personal family story about their mother, who taught them everything they know.
A documentary that uncovers the careers of a population of entertainers never heard from before: Black actors in Italian cinema. With modern day interviews and archival footage, the documentary discloses the personal struggles and triumphs that classic Afro-Italian, African-American and Afro-descendant actors faced in the Italian film industry, while mirroring their struggles with those of contemporary actors who are working diligently to find respectable, significant, and non-stereotypical roles, but are often unable to do so. Blaxploitalian is more than an unveiling of a troubled history; it is a call-to-action for increased diversity in international cinema through the stories of these artists in an effort to reflect the modern and racially diverse Italy.
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
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Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.
The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory farming: water pollution, migrants exploitation, biodiversity loss and antibiotic resistance.
Amanda Knox served four years in an Italian prison for the murder of her British flatmate Meredith Kercher in Perugia in 2007, always insisting on her innocence. In 2011, she was acquitted on the basis of DNA evidence but prosecutors successfully appealed and her acquittal was struck down. In 2014 she was again found guilty in absentia after a retrial and sentenced to 28 years and six months in jail. The saga came to and end when Italy's highest court overturned the convictions of Ms Knox and her former boyfriend, Italian student Raffaele Sollecito in March 2015. Known burglar Rudy Guede was arrested a short time later following the discovery of his bloodstained fingerprints on Kercher's possessions. He was later found guilty of murder in a fast-track trial and is currently (as of 2019) serving a 16-year prison sentence.
In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - the first Muslim Arab to win Israel's MasterChef - is on a quest to make a social change through food. And so, she founded the A-sham Arabic Food Festival in Haifa. There, pairs of Arab and Jewish chefs collaborate on mouthwatering dishes like kishek (a Syrian yogurt soup), and qatayef (a dessert typically served during Ramadan), as we savor the taste of hope and discover the food of their region free from political and religious boundaries.
In Acadie, the only “real” tea is King Cole, blended in New Brunswick for the past 100 years. Traditionally drunk with a spot of Carnation condensed milk, it recalls simpler days when people would take the time to stop and smell… the tea. Infusion is a playful look at this tradition, its many symbols, and the memories it stirs. Some say a cup of tea promotes frank discussion and helps clear up misunderstandings; others swear they can read the future in the leaves left at the bottom. Perhaps there really is something magical about tea…
Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
A group of students interviews customers of an organic store about their eating habits.
The simple staple bread has become a branded product with an increasing number of varieties and providers. The film provides authentic impressions in today’s world of bread. We encounter small craft bakers as well as corporate CEOs whose professional work is our daily bread and ask the question: how do you see the future of our bread? And: what are we actually eating?
Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.
