American Meat

Apr 12, 2013

1h 25m

★ 8.0

A PRO-FARMER Documentary!

Overview

American Meat is a solutions-oriented documentary chronicling the current state of the U.S. meat industry. Featuring Joel Salatin, Chuck Wirtz, Fred Kirschenmann, Steve Ells, Paul Willis, and farmers across America, it takes an even-handed look at animal husbandry. First explaining how America arrived at our current industrial system, the story shifts to the present day, showing the feedlots and confinement houses, not through hidden cameras but through the eyes of the farmers who live and work there. From there, the documentary introduces the revolution taking root in animal husbandry, led by the charismatic and passionate Joel Salatin. Stories are shared of farmers across the country who have changed their life to start grass-based farms, and everyday solutions highlight actions people can make to support America's agriculture.

Genres

Documentary

American Meat Trailers

Cast

Himself

Joel Salatin

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6.9

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7.0

Les influenceurs sont dans le pré

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No overview available.

7.0

Sovereign Soil

Nov 3, 2019

Built on a layer of frozen earth, Dawson City, Yukon, Canada has subarctic winters where temperatures routinely drop below −40°C. Meet the four season food producers who engage in small-scale agriculture, and those who support their back-to-the-land movement. These resilient unassuming farmers have carved out small patches of fertile soil, in an otherwise unforgiving expanse of isolated wilderness, to make a living and a life.

7.3

Food, Inc.

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Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

7.5

Profils paysans : l'approche

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The first of a documentary serie about rural France.

7.2

Profils paysans : le quotidien

Feb 23, 2005

Second documentary of a trilogy produced on the long term (together with Profils paysans: l'approche (2001) and Profils paysans: La vie moderne (2008)), showing the simple lives of farmers in contemporary Southern France.

5.0

Cocalero

Jan 22, 2007

A documentary centered on the union formed by Bolivian farmers in response to their government's (which was urged by the U.S.) effort eradicate coca crops, and the man who would come to represent them, Evo Morales.

6.7

Eating Animals

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An examination of our dietary choices and the food we put in our bodies.

10.0

The Cowboy Capital

Jun 1, 2024

Bandera, Texas (THE COWBOY CAPITAL OF THE WORLD) is a captivating documentary that explores the vibrant history, unique culture, and enduring values of the small town of Bandera, Texas.

7.5

Modern Life

Oct 29, 2008

For ten years, Raymond Depardon has followed the lives of farmer living in the mountain ranges. He allows us to enter their farms with astounding naturalness. This moving film speaks, with great serenity, of our roots and of the future of the people who work on the land. This the last part of Depardon's triptych "Profils paysans" about what it is like to be a farmer today in an isolated highland area in France. "La vie moderne" examines what has become of the persons he has followed for ten years, while featuring younger people who try to farm or raise cattle or poultry, come hell or high water.

0.0

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Sep 19, 2024

Is there a mental health crisis in agriculture in Colorado? Farming and ranching has become increasingly difficult over the years. An industry that is typically viewed as romantic, hardworking, and "salt-of-the earth" is actually a job full of tremendous stress outside of anyone's control. Combine that with the enormous generational pressure to continue the family farm, and you have a large group of people that are suffering silently. How do we take care of those that are taking care of us?

7.3

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5.0

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5.0

Just Animals

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0.0

Audrey of the Alps

Dec 12, 2012

The personal story of a young woman in her early 20's who escapes societies expectations and becomes a sheepherder for a summer season.

8.0

Sous le bio, la malbouffe

Nov 16, 2021

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

7.2

Beyond Impossible

Jan 11, 2022

Beyond Impossible exposes the corruption of the fake meat industry. Health expert Vinnie Tortorich asks the question: what do Harvard, Vegans and the World Economic Forum all have in common? A religious desire for the world to go Vegan.

American Meat

Overview

Genres

American Meat Trailers