Can we become agents of change?
This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture), developing new partnership models between consumers and farmers, has the power to change society.
Trailer
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Developments in the Canadian forestry industry during the 1970s are shown being carried out both as lab experiments and in the field to protect and conserve the country's vast forests. These include turning a Newfoundland bog into woodland, fostering British Columbia seedlings that withstand mechanical planting, inoculating Ontario elms against the bark beetle, devising ways of controlling fire, and more.
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.
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Once you're old enough to make decisions for yourself, how exactly do you go about doing it? How can you really know which choice is best for you?
"Tetsudou" version of the series full of popular vehicles for children. Fifty kinds of trains selected from the railway active in Japan such as Shinkansen, SL (steam locomotive), limited express, etc. are recorded with powerful images. Introducing a nostalgic train that is not running now as a bonus picture.
“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.
This short documentary includes three vignettes about life off the coast of Newfoundland. In Island of Birds, we visit Green Island, a sea bird sanctuary where puffins frolic. In Caplin Harvest, little silvery fish called caplin spawn by washing ashore along the waves, making an easy catch for fishermen. In Outports on the Move, off-shore houses are pried loose from their foundation and floated to the Newfoundland mainland, where schools, hospitals, stores and services are available to the community.
The history of italo disco, a musical genre that conquered the world during the incredible eighties, the most cybernetic decade; a style that was not just another kind of dance-pop music, but also the origin of an aesthetic, a true social phenomenon and the creative center of a very profitable industry.
Our planet is running out of drinking water. Only a vanishingly small proportion of the world's water is available as usable fresh water. This precious resource is beginning to shrink at an alarming rate, as natural water reservoirs are out of balance due to climate change. The documentary accompanies research projects that offer hope.
“Beneath the Concrete, The Forest” is a short experimental documentary that takes us inside an ongoing struggle inside the city of Atlanta, GA between two sides to determine the future of Weelaunee, the biggest contiguous urban forest in the country.
Fasting may serve as the solution to solve our epidemic of chronic illnesses today. However, most think of only one method of fasting when they hear the term ‘fasting.’ This documentary explores 7 different methods of fasting including Time-Restricted Feeding, Intermittent & Prolonged Fasting, Long-Term Water Fasting, Religious Fasting, Eating Disorders, Improvising or Fasting Unsafely, Fasting Mimicking Diet, and Juice Fasting. The film interviews 54 people including the world’s leading scientists and medical professionals on fasting, as well as individuals who used fasting to treat obesity, diabetes, cancer, cardiovascular problems, skin problems, high blood pressure, chronic headaches, joint pain, and many others. This feature motion picture is the most comprehensive and objective look at fasting on film.
Marriage and sexuality is examined through the lens of screenwriter Dr. van de Velde, a Dutch gynocologist.
After ten years living as an expat in the United States, Asori Soto decides to return to his homeland of Cuba to search for the missing flavors of his childhood. This is a journey to discover culinary traditions long thought lost due to the hardship that Cuba survived after the collapse of the Soviet Union.
Environmentally friendly electric cars, sustainably produced food products, fair production processes: Hurray! If everything the corporations tell us is true, we can save the world through our purchasing decisions alone! A popular and dangerous lie. In his new documentary film, Werner Boote shows us, together with environmental expert Kathrin Hartmann, how we can protect ourselves. Down with green lies!
