Real Value

Jan 1, 2013

1h 10m

★ 7.0

Overview

Real Value is an award-winning economics documentary that delivers a refreshing meditation on how business can be used to create value beyond profit; connecting motivational stories from social entrepreneurs working in agriculture, apparel, insurance, and biofuel, with the captivating science behind our perception of value from world-renowned professor of psychology and behavioral economics, Dan Ariely. The film serves as inspiration for any business owner, entrepreneur, or customer who is looking to better understand what happens when a business puts people, planet, and profit on equal footing.

Genres

Documentary

Production Companies

Nothing Underground

Real Value Trailers

No Trailers found.

Cast

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Dan Ariely

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Lyle Estill

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Eric Henry

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Carol Koury

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Kevin Trapani

Since World War II North Americans have invested much of their newfound wealth in suburbia. It has promised a sense of space, affordability, family life and upward mobility. As the population of suburban sprawl has exploded in the past 50 years Suburbia, and all it promises, has become the American Dream. But as we enter the 21st century, serious questions are beginning to emerge...

0.0

AMAZORIOCA

Invalid Date

A journey through the Brazilian Amazon, guided by the eyes of Renato, a Carioca turned Amazorioca. A reflection on identity, the legacy of an ancestral territory, and the cost of progress. An ode to the forest and the fragility of what remains.

0.0

Waste Not

Jan 1, 2011

Waste Not is a film about where your garbage goes, who sorts it for you, and what it is worth if it isn't just tossed into landfill. It's easier and cheaper to retrieve gold from old computers for instance, than to dig it up. Organics can be used to create fertiliser and green electricity and yet each Australian sends half a tonne of food waste to landfill each year where it is contaminated with chemicals and e-waste. We recycle only 50% of all our waste. There is an alternative to environmental apocalypse and we don't have to wait for the politicians to make it happen. All we really need to do is be creative and use our imaginations to turn this waste into wealth again. Waste Not talks to scientists, workers at waste depots, environment campaigners, gardeners and even a famous chef about how easy it is to save the planet by simply recycling properly.

6.4

The End of the Line

Jun 12, 2009

Examines the devastating effect that overfishing has had on the world's fish populations and argues that drastic action must be taken to reverse these trends. Examines the imminent extinction of bluefin tuna, brought on by increasing western demand for sushi; the impact on marine life resulting in huge overpopulation of jellyfish; and the profound implications of a future world with no fish that would bring certain mass starvation.

7.5

Amazon Empire: The Rise and Reign of Jeff Bezos

Feb 18, 2020

Jeff Bezos is not only one of the richest men in the world, he has built a business empire that is without precedent in the history of American capitalism. His power to shape everything from the future of work to the future of commerce to the future of technology is unrivaled. As politicians and regulators around the world start to consider the global impact of Amazon — and how to rein in Bezos’ power — FRONTLINE investigates how he executed a plan to build one of the most influential economic and cultural forces in the world.

7.0

Going Circular

Nov 5, 2021

Going Circular unlocks the secrets to an innovative concept called circularity -- an economic system that eliminates waste and saves the planet’s resources. The film tells the story of four visionaries from around the world - 102-year-old inventor Dr. James Lovelock, biomimicry biologist Janine Benyus, designer Arthur Huang, and financier John Fullerton - whose extraordinary experiences changed the way they think about humanity’s future. Each of their stories leads them to a fundamental reassessment of what our food, our cities, our financial system, even our fashion industry could look like if we create, produce, and distribute within Earth's natural boundaries.

0.0

Built on Graves

Apr 1, 2020

This documentary deals with cases of grave recycling, cemetery abandonment, and the development of homes, stores, and businesses over the top of old cemeteries, in many cases leaving the bodies in the ground and paving over them.

6.0

My Body

May 26, 2021

Oscar, not quite a child anymore, scavenges for scrap metal for his father. He spends his life in improvised landfills among what remains of leftovers. Worlds apart, yet close-by, there is Stanley. He tidies the church in exchange for a monetised hospitality, picks fruits, herds sheep: anything that keep his foreign body busy. Oscar, the young Sicilian, and Stanley the Nigerian don’t seem to have much in common. Except for the feeling of being thrown into the world, to suffer the same refusal, the same overwhelming wave of choices imposed on them by others.

8.0

No Land No Food No Life

Oct 3, 2013

The plight of small-scale farmers in Africa and Asia forced off their land by an unprecedented corporate land grab. If they refuse they are subject to horrific violence, which has led to women miscarrying and deaths. Exploring the personal stories of those affected, this documentary gives a voice to threatened subsistence farmers throughout the developing world. If your livelihood was ripped away from you, how would you cope?

0.0

Hungry for Profit

Oct 1, 1985

Is our food bought at the price of famine in the developing world? Is agribusiness more interested in producing profits than producing food? This PBS independent documentary investigates U.S. and European agribusiness in the Third World. Filmed on five continents, it takes a close look at agribusiness, which is turning the world's food supply into a global supermarket, buying food at the lowest prices-regardless of small farmers and local populations-and selling it at the highest price and the greatest profit whenever possible.

0.0

Wild Horses at the Door

Dec 25, 2025

(Short Documentary) A homeless man recovering from alcoholism escapes to a remote southern Colorado mesa and forges a new path living amongst wild horses.

7.6

The Biggest Little Farm

Jun 5, 2019

The successes and failures of a couple determined to live in harmony with nature on a farm outside of Los Angeles are lovingly chronicled by filmmaking farmer John Chester, in this inspiring documentary.

8.5

Werner We Love You

Oct 6, 2017

When Werner Herzog was still a child, his father was beaten to death before his eyes. His mother was overwhelmed with his upbringing and thereupon shipped him off to one of the toughest youth welfare institutions in Freistatt. This was followed by a career as a bouncer in the city's most notorious music club and an attempt to start a family. Today, the 77-year-old from Bielefeld lives with his dog Lucky in a lonely house in the country. Despite adverse living conditions, he has survived in his own unique and inimitable way.

7.1

Life Off Grid

Feb 7, 2016

Off-grid is not a state of mind. It is not about being out of touch, living in a remote place, or turning off your mobile phone. Off-grid simply means living without a connection to the electric and natural gas infrastructure. From 2011 to 2013 Jonathan Taggart (Director) and Phillip Vannini (Producer) spent two years travelling across Canada to find 200 off-gridders and visit them in their homes. -

0.0

Taking Stock

Jan 1, 1994

The cod fishery off the east coast of Newfoundland was a way of life, the backbone of society -- until it collapsed. A review of the history leading up to the crisis and the subsequent call for a moratorium of the northwest Atlantic cod fishery.

6.7

Jaguar

Sep 3, 1967

Jaguar, a kind of road movie on foot, tells of the journey of three friends, Damouré, Lam and Illo, on their way to the Gold Coast where they hope to make a fortune in order to return to their village in a few months.

6.3

Eating Alabama

Mar 10, 2012

In search of a simpler life, a young couple returns home to Alabama where they set out to eat the way their grandparents did – locally and seasonally. But as they navigate the agro-industrial gastronomical complex, they soon realize that nearly everything about the food system has changed since farmers once populated their family histories. A thoughtful and often funny essay on community, the South and sustainability, “Eating Alabama” is a story about why food matters.

Real Value

Overview

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