“Déguste” invites you to live through the point of view of a cooking chef for a day. A day at the top of food chain, closest to the matter. A day in the culinary crash.
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Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”
Chet Baker silently wanders through an Antonioniesque landscape in a Felliniesque state of wonderment as his improvised trumpet solos alternate between earnestly offering the obvious and mocking the artiness of the whole affair.
From 3 stars chefs to female cooks, sommelières, entrepreneuses all around the world, meet innovative women who want to change the world through gastronomy.
After 200 years under lock and key, all the personal papers of one of our most important monarchs are for the first time seeing the light of day. In the first documentary to gain extensive access to the Royal Archives, Robert Hardman sheds fascinating new light on George III, Britain's longest reigning king. George III may be chiefly remembered for his madness, but these private documents reveal a monarch who was a political micromanager and a restless patron of science and the arts, an obsessive traveller who never left southern England yet toured the world in his mind and a man who was driven (sometimes to distraction) by his sense of duty to his family and his country. Featuring Simon Callow and Sian Thomas as the voices of King George and Queen Charlotte.
A chronicle of the production problems — including bad weather, actors' health, war near the filming locations, and more — which plagued the filming of Apocalypse Now, increasing costs and nearly destroying the life and career of Francis Ford Coppola.
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Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterranean coast, was awarded Best Restaurant in the World on the eve of the pandemic. Not content to rest on their laurels, Colagreco and his diverse team soldiered on through the global tragedy of the lockdown, boldly reimagining the restaurant's concept and menu to reflect their dedication to biodynamic principles. Mirazur re-emerged with a new and enthusiastic approach: the Moon Menu.
Pjotr Pawlenski was arrested after various artistic demonstrations against the russian regime. It's a film about his scandalous protest for example pinning his genatiles on the Red Square in Moscow and his motivation and inspiration fighting to be seen and heard.
On the age of 51, a father leaves his family to live as a carpenter. Away from the family and house burdens, he spends his last 15 years living alone. From the point of view of his child, the idealistic father then changes his mind to let go of everything and lives his dream of traveling.
Can the dream world be a fully functional parallel reality? Joseph Gordon-Levitt and leading scientists take you to the cutting edge of dream research in this documentary produced for Christopher Nolan's "Inception."
A young accountant finally pursues her dreams of becoming a painter.
In September 1957, the philosopher Carl Gustav Jung was interviewed in Houston. Part of that interview was filmed in 16mm. After reviewing the images obtained, the footage was censored in many countries, ending up in oblivion, lost in a warehouse in Central America. Just 50 years later, after several years of searching for images around the world and a difficult reconstruction and restoration, the director Shang Solomon offers us on the big screen almost all of the interview with Jung, known as the main opponent to the theories of Freud and an eminence of the Philosophy and the History of Psychology.
Little kids, big dreams and smashingly good music – Dixieland follows the amazing progress of four members of a Ukrainian children’s brass band from Kherson. Through steady practice under the wildest of conditions, Roman (12, trumpet), Polina (10, trombone, drums and many other instruments), Nikita (12, drums) and Nikita (14, piano) produce magical music with ancient, wobbly instruments. Not least due to their wit and good humor, they persevere together, helped along by their 80+-year-old conductor and a young teacher. These children of the post-Soviet provinces use American tunes to achieve their dream – to become someone in the world and make something of their lives, no matter how dire the circumstances. From the authors of an awards winning documentary film Ukrainian Sheriffs.
The documentary tells how the artisanal cheese production technique arrived in Minas Gerais in the 18th century, brought by Portuguese adventurers in search of gold. Today, almost 30 thousand families live from the production of artisanal cheese throughout the state.
A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best restaurant in the world four times.
Autobiographical account of the cult 80's British pop group 'Madness (II)' , with members of the group playing themselves, charting their rise from humble beginnings as pub band The Invaders to chart success and their first overseas tour. The film follows the ups and downs of individual members of the group, and features all of their early hits including "The Prince", "One Step Beyond", "Baggy Trousers" and "Night Boat to Cairo"
This documentary interweaves celluloid and voice recordings by Maya Deren, and colleagues who knew her firsthand: Jean Rouch, Jonas Mekas, Alexander Hammid, Cecile Starr etc. Maya Deren (1917-1961) was an experimental filmmaker. In the 1940s and 1950s she made several influential avant-garde films, such as Meshes of the Afternoon (1943). Images from this and her other work are used in this documentary. You can also hear her voice, as well as accounts by contemporaries such as Jean Rouch and Jonas Mekas.
The small Turkish town of Gaziantep. 16-year-old Mustafa is one of many young boys who study the complex art of making baklava, the Turkish desert renowned across the world. Under the strict eye of the master Baklava makers, Mustafa’s life is one of hard work and dedication to his chosen craft. But Mustafa dreams of a life beyond the confines of the workshop. He still wants to be a baklava master: he just wants to do it on his terms. Soon, against the advice of his friends and family, Mustafa makes a move towards the big city. Will his dreams be realised or will they crumble before him? A film about the impetuousness of youth and the importance of reaching for the stars, Angelos Abazoglou’s innnovative documentary is a moving and joyful coming-of-age tale which will speak to anyone who has ever wanted to fullfill their dreams.
Documentary about Finnish film theaters - about their past, disappearance and future. And at the same time universal story how cinema is undeniably connected with life.
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