Bustling scenes show Edwardian Derry-Londonderry before industrialisation took hold.
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Corral is a 1954 National Film Board of Canada documentary by Colin Low, partly shot in the Cochrane Ranch in what is now Cochrane, Alberta. In the film, a cowboy rounds up wild horses, lassoing one of the high-spirited animals in the corral, then going on a ride across the Rocky Mountain Foothills of Alberta.
Based on Geoffrey Fletcher’s book, this captivating documentary exposes the real London of the swinging sixties. Turning its back on familiar sights, the film explores the hidden details of a crumbling metropolis. With James Mason as our Guide, we are led on an tour of the weird and wonderful pockets of London from abandoned music-halls to egg breaking factories.
This documentary on the "youth movement" of the late 1960s focuses on the hippie pot smoking/free love culture in the San Francisco Bay area.
As the global economics of dairy farming has winnowed out most small and medium-sized dairies, the surviving farmers confront pressures to intensify production, even as they find that getting bigger presents new problems.
For ten years, Raymond Depardon has followed the lives of farmer living in the mountain ranges. He allows us to enter their farms with astounding naturalness. This moving film speaks, with great serenity, of our roots and of the future of the people who work on the land. This the last part of Depardon's triptych "Profils paysans" about what it is like to be a farmer today in an isolated highland area in France. "La vie moderne" examines what has become of the persons he has followed for ten years, while featuring younger people who try to farm or raise cattle or poultry, come hell or high water.
How can we harness the power of mushrooms to fight climate change? In the American West, wildfires spread fast. To slow the flames, forest managers are thinning the forests. Cutting down trees. But where does all that wood go? Nearby on the agricultural prairie, soils sit degraded from generations of traditional farming. The soil lacks the organic matter they need to thrive. Could these two challenges provide solutions to each other— with a little help from Mother Nature? Peaks to Prairie is a short film about nature-based climate solutions and how mushrooms can play a key role.
Join the Sunday morning crowds at the famous East End market, home of London's rag trade.
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In a world where farming is mechanized and farm animals are fed with products coming from across the globe, a young shepherd is trying to keep his practice sustainable by using ancestral ways to raise his flock.
This 10-minute short documentary exploring the shifting state of the American poultry industry was preserved in 2015 from an original nitrate print. More information is available on the film's page in the National Film Preservation Foundation's website, where this version can be found featuring original music by Michael D. Mortilla.
A scenes from a tour of Manipur State and a women's bazaar in Imphal.
A retired truck driver reflects on a life spent on the road while his children explore the emotional toll of his absence, honouring the unsung heroes who keep the world moving.
Short film on the cattle industry and movement of cattle along the production line.
An asylum seeker from Hong Kong builds a new life for himself in Glasgow, using his passion for street food to maintain his cultural identity.
“Shows how a full carload of coal is loaded onto a vessel every thirty seconds at the great Erie Railroad Docks, Cleveland, Ohio. Great clouds of coal dust rise as each car is unloaded.”
Impressionistic short documentary of a Helsinki morning at the end of 1930s with a poetic narration.
A look at the sales practices employed at the LPE Superette run by John Beasley on Berwick Street market.