A documentary about the history of scrapie in Iceland.
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For centuries the inhabitants of the Icelandic village Vík í Mýrdal maintained a mystique relationship with the nearby volcano 'Katla'. Today the tide has turned; the volcano is used to lure tourists and create economic prosperity. In the villagers' search for wealth, they gradually become strangers in their own habitat.
Tímamót, or Changes in English. An upbeat, heartwarming story about Gudjon, Sigurbjorn and Steinthor who lived together for decades along with several other inhabitants in the Tjaldanes Institution, in a peaceful valley close to Reykjavik. When a decision is made to close down the institution, their life takes an unexpected turn and they discover a new side to life and to themselves.
When 90% of Iceland’s women walked off the job and out of their homes one morning in 1975, they brought their country to its knees and catapulted Iceland to the forefront of today's global fight for gender equality. Unexpectedly funny, laced with evocative animation and powerfully told by the women who lived it – this is the true story of 12 hours that launched a revolution.
This short film serves as a cautionary tale to farmers who recklessly cut down trees on their land. When prairie farmers engaged in this practice to facilitate plowing, they discovered that the trees had served as windbreaks protecting top soil from erosion. The Dominion Department of Agriculture's experimental station at Indian Head, Saskatchewan, cultivated acres of young trees for distribution to farmers.
Paul and Phyllis van Amburgh, believing that a small, family farm is the best place to raise their children, take their life savings and buy a defunct dairy. With three children and a fourth on the way and armed only with their principles and determination, they fight to defy the odds as they become full time farmers. THE FIRST SEASON, through an intimate, cinema verite style, bears witness to the Van Amburgh's struggle as they fight against relentless toil, financial ruin and the harsh reality of diary farming to achieve their version of the American dream.
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The film tells the story of how Hong Kong rice farmers use their crops to pour time and strength into connecting Hong Kong people and their land. To stand up to the challenges Hong Kong nature offered, the farmers put effort into farming their own rice and spread their contribution in agriculture in order to enable Hongkongers to taste the rice from the very soil they stand on. The countless stories behind a bowl of local rice, which embeds the inseparable relationship between the land and its people, are told through this film.
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.
During the rice sowing season, Jun, a young Catalan of Chinese origin, works as a seasonal worker in the Ebro Delta. This ancient labour will make him confront his own roots and the distance that separates him from his family.
America's policy of producing cheap food at all costs has long hobbled small independent farmers, ranchers, and chefs. Worried for their survival, trailblazing food writer Ruth Reichl reaches out across political and social divides to uncover the country's broken food system and the innovators risking it all to transform it.
Set in a small farming community in mid Wales, a place where Koppel's parents - both refugees - found a home. This is a landscape and population that is changing rapidly as small scale agriculture is disappearing and the generation who inhabited a pre-mechanised world is dying out. Much influenced by his conversations with the writer Peter Handke, the film maker leads us on a poetic and profound journey into a world of endings and beginnings; a world of stuffed owls, sheep and fire.
Two sides of Mysore: down to earth with the field workers and an Indian spectacle for the Maharaja.
The documentary offers a glimpse into the life of a farmer who worked in the fields with his father when he was young. After spending time in the city as an adult, he returns to the countryside to take over the family’s business and learns the essence of making a living from the land.
A solo bikepacking adventure across Iceland.
This Emmy award-winning documentary chronicles a vanishing piece of Americana: the last remaining agricultural encampment fair in the country, and the families who spend months preparing for this unique rural phenomenon.
A farmer struggles to make a living on his land near the coast of the Dead Sea.
The people and their labor are bound to the land in the cycle of activities to the sowing to the harvesting of wheat. Without narration or subtitles, the film conveys a sense of unity between the people and the land. Filmed in the Balkh Province, an area inhabited by Tajik and other Central Asian peoples. The town of Aq Kupruk is approximately 320 miles northwest of Kabul. The theme of the film focuses on rural economics. The film and accompaning instructor notes focus on herding, and fishing under diverse environmental conditions. The impact of technological change, human adaptation, and governmental extension of market systems are parallel themes.
When Terry and Monique left the opera to pursue their true passion - ecological farming - their story of community and resilience took center stage. We follow their young family and a diverse group of farmers and scientists as they blend age old traditions with cutting edge science to develop improved methods for growing food ecologically and in a changing climate. A hopeful story and Canadian perspective on a global social movement that regenerates the land, farming and communities.
Branda has hit rock bottom. Her addiction has spiralled so far out of control that medical intervention is the only option left. She's forced to confront her darkest demons in order to lick her deadly appetite, and must apply all 12 steps to her four stomachs - Branda is a cow addicted to eating plastic bags. It's easy to find humour and irony in Branda's toxic lifestyle, harder to admit that we're the ones being ridiculed.
13 years ago, they didn't know what it was like to cycle in a harsh country. What it means to be knocked off their feet by winds. What it's like to wade through cold glacial rivers. For Algirdas, Iceland was the start of his travels, which led to trips to Mongolia, Kyrgyzstan, India, Namibia and countless other countries. After 13 years of wandering, he returns to Iceland to find that what once seemed the most spectacular, beautiful and perfect country is still the same. This time, not without a bike, but with the same uncertainty in his heart: after travelling the world, will Iceland still look like a fairy-tale land? Or has it changed into an unrecognisable land, trampled by tourists...? In this adventure documentary, Dagne, who is seeing Iceland for the first time, travels across the island's inner wilderness, searching for those untouched shards of beauty, and occasionally discovering themselves instead.
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